{"created":"2023-05-15T13:27:14.533216+00:00","id":875,"links":{},"metadata":{"_buckets":{"deposit":"ae267c22-d3dd-4c1e-91aa-aaebb53c44da"},"_deposit":{"created_by":15,"id":"875","owners":[15],"pid":{"revision_id":0,"type":"depid","value":"875"},"status":"published"},"_oai":{"id":"oai:tfulib.repo.nii.ac.jp:00000875","sets":["99:123"]},"author_link":[],"item_10001_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2022-03-31","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"23","bibliographicPageEnd":"72","bibliographicPageStart":"65","bibliographic_titles":[{"bibliographic_title":"感性福祉研究所年報","bibliographic_titleLang":"ja"},{"bibliographic_title":"Report of Kansei Fukushi Research Institute","bibliographic_titleLang":"en"}]}]},"item_10001_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"　本研究は、2018年に寒冷地宮城県の休耕地に試験栽培したチュニジア産オリーブChetoui（シェトウィ）、スペイン産 Arbequina（アルベキナ）、ギリシャ産 Koroneiki（コロネイキ）の葉中ポリフェノールを定量すること、また、オリーブ葉の利活用のための基礎データを得るため、水抽出によるポリフェノールの回収率を調べることを目的とした。オリーブの試験栽培地は、石巻市網地島（ 1 地点）、仙台市国見ケ丘（ 2 地点）の3 地点とし、収穫時期は2021年10月下旬から11月下旬とした。オリーブ葉ポリフェノール含量は3 種全てにおいて、石巻市網地島で栽培したオリーブ（ 3 種の平均値105.6±0.13mgGAE/g-DW）が仙台市国見ケ丘2 地点（ 3 種の平均値73.6±0.15mgGAE/g-DW）に比べて1.4倍多く、有意に高い値を示した。国内外の文献と比較し同程度の定量値であった。オリーブ葉ポリフェノールに着目した場合、石巻市網地島でのオリーブ栽培は適しているものと示唆された。水抽出によるオリーブ葉ポリフェノールの回収率については、水温が高く、滲出時間が長いほど回収率は上がった。室温（24± 2 ℃）の水抽出では10分の滲出時間で20.8%、24時間後で57.9% の回収率であったが、100℃（沸騰水）の場合、10分の滲出時間では73.1%、24時間では78.9% のポリフェノールが回収された。沸騰水を用いることにより、短時間でオリーブ葉中ポリフェノールの抽出が可能であることが分かった。","subitem_description_language":"ja","subitem_description_type":"Abstract"}]},"item_10001_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.57314/00000822","subitem_identifier_reg_type":"JaLC"}]},"item_10001_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"東北福祉大学感性福祉研究所","subitem_publisher_language":"ja"}]},"item_10001_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1344-9966","subitem_source_identifier_type":"PISSN"}]},"item_10001_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_ab4af688f83e57aa","subitem_version_type":"AM"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"山口, 政人","creatorNameLang":"ja"},{"creatorName":"ヤマグチ, マサト","creatorNameLang":"ja-Kana"},{"creatorName":"Yamaguchi, Masato","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"岩田, 一樹","creatorNameLang":"ja"},{"creatorName":"イワタ, カズキ","creatorNameLang":"ja-Kana"},{"creatorName":"Iwata, Kazuki","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"庭野, 道夫","creatorNameLang":"ja"},{"creatorName":"ニワノ, ミチオ","creatorNameLang":"ja-Kana"},{"creatorName":"Niwano, Michio","creatorNameLang":"en"}]},{"creatorNames":[{"creatorName":"磯田, 博子","creatorNameLang":"ja"},{"creatorName":"イソダ, ヒロコ","creatorNameLang":"ja-Kana"},{"creatorName":"Isoda, Hiroko","creatorNameLang":"en"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2022-05-31"}],"displaytype":"detail","filename":"pp.65-72 山口政人, 岩田一樹, 庭野道夫, 磯田博子.pdf","filesize":[{"value":"903.8 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"pp.65-72 山口政人, 岩田一樹, 庭野道夫, 磯田博子","url":"https://tfulib.repo.nii.ac.jp/record/875/files/pp.65-72 山口政人, 岩田一樹, 庭野道夫, 磯田博子.pdf"},"version_id":"3161a03d-5a8e-41d5-8b99-2a9c4a31e2c4"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"オリーブ葉","subitem_subject_language":"ja","subitem_subject_scheme":"Other"},{"subitem_subject":"寒冷地栽培","subitem_subject_language":"ja","subitem_subject_scheme":"Other"},{"subitem_subject":"ポリフェノール","subitem_subject_language":"ja","subitem_subject_scheme":"Other"},{"subitem_subject":"チュニジア","subitem_subject_language":"ja","subitem_subject_scheme":"Other"},{"subitem_subject":"網地島","subitem_subject_language":"ja","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"宮城県で栽培したオリーブの有効成分の基礎研究 －オリーブ葉ポリフェノール含量と水抽出条件の検討－","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"宮城県で栽培したオリーブの有効成分の基礎研究 －オリーブ葉ポリフェノール含量と水抽出条件の検討－","subitem_title_language":"ja"}]},"item_type_id":"10001","owner":"15","path":["123"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2022-05-31"},"publish_date":"2022-05-31","publish_status":"0","recid":"875","relation_version_is_last":true,"title":["宮城県で栽培したオリーブの有効成分の基礎研究 －オリーブ葉ポリフェノール含量と水抽出条件の検討－"],"weko_creator_id":"15","weko_shared_id":-1},"updated":"2023-10-26T03:11:36.565079+00:00"}